"homolactic fermentation" meaning in All languages combined

See homolactic fermentation on Wiktionary

Noun [English]

Head templates: {{en-noun|-}} homolactic fermentation (uncountable)
  1. (biochemistry) Any form of fermentation that produces a single acid, but especially the anaerobic conversion of pyruvic acid into lactic acid with concomitant oxidation of NADH to NAD Tags: uncountable Categories (topical): Biochemistry Related terms: mixed acid fermentation
    Sense id: en-homolactic_fermentation-en-noun-L7bqnPmk Categories (other): English entries with incorrect language header Topics: biochemistry, biology, chemistry, microbiology, natural-sciences, physical-sciences

Download JSON data for homolactic fermentation meaning in All languages combined (1.4kB)

{
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "homolactic fermentation (uncountable)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Biochemistry",
          "orig": "en:Biochemistry",
          "parents": [
            "Biology",
            "Chemistry",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "Any form of fermentation that produces a single acid, but especially the anaerobic conversion of pyruvic acid into lactic acid with concomitant oxidation of NADH to NAD"
      ],
      "id": "en-homolactic_fermentation-en-noun-L7bqnPmk",
      "links": [
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "anaerobic",
          "anaerobic"
        ],
        [
          "pyruvic acid",
          "pyruvic acid"
        ],
        [
          "lactic acid",
          "lactic acid"
        ],
        [
          "oxidation",
          "oxidation"
        ],
        [
          "NADH",
          "NADH"
        ],
        [
          "NAD",
          "NAD"
        ]
      ],
      "raw_glosses": [
        "(biochemistry) Any form of fermentation that produces a single acid, but especially the anaerobic conversion of pyruvic acid into lactic acid with concomitant oxidation of NADH to NAD"
      ],
      "related": [
        {
          "word": "mixed acid fermentation"
        }
      ],
      "tags": [
        "uncountable"
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "physical-sciences"
      ]
    }
  ],
  "word": "homolactic fermentation"
}
{
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "homolactic fermentation (uncountable)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "mixed acid fermentation"
    }
  ],
  "senses": [
    {
      "categories": [
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English uncountable nouns",
        "en:Biochemistry"
      ],
      "glosses": [
        "Any form of fermentation that produces a single acid, but especially the anaerobic conversion of pyruvic acid into lactic acid with concomitant oxidation of NADH to NAD"
      ],
      "links": [
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "anaerobic",
          "anaerobic"
        ],
        [
          "pyruvic acid",
          "pyruvic acid"
        ],
        [
          "lactic acid",
          "lactic acid"
        ],
        [
          "oxidation",
          "oxidation"
        ],
        [
          "NADH",
          "NADH"
        ],
        [
          "NAD",
          "NAD"
        ]
      ],
      "raw_glosses": [
        "(biochemistry) Any form of fermentation that produces a single acid, but especially the anaerobic conversion of pyruvic acid into lactic acid with concomitant oxidation of NADH to NAD"
      ],
      "tags": [
        "uncountable"
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "physical-sciences"
      ]
    }
  ],
  "word": "homolactic fermentation"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-31 from the enwiktionary dump dated 2024-05-02 using wiktextract (91e95e7 and db5a844). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.